Interpretation of the culinary skills and experience of the team of cooks of the Restaurant Old CONTINENT, combined with the contemporary achievements of the world of culinary art, manifested as the author`s gastronomic positions
Duck breast on stewed fruit with honey and wine sauce, 360 UAH.
Cream of celery celery with smoked salmon, 180 UAH.
Pork ribs in BBQ sauce, 390 UAH.
Served with zucchini, Camembert cheese, sun-dried tomatoes and pickled corn